Easy Moroccan Stuffed Eggplant (beef or lamb) Eggplant And Ground Lamb
Ingredients · 4 medium eggplants (about 2 pounds; 1.2 kg), halved lengthwise · 6 tablespoons (90 ml) olive oil · 1 teaspoon ground cumin · 1 tablespoon sweet Recipe video above. A delicious, unique, EASY way to serve up eggplant and minced / ground beef or lamb! Think of this as a midweek take on Jordanian Stuffed Eggplant with Ground Lamb and Pine Nuts ...